Irlambang Wahyuda Fadessanto, Shofinatul Hasya, Zulfatri Azari, Djati Hartanto. PENGEMBANGAN INOVASI PRODUK JAMUR TIRAM, DAN PENGUATAN DIGITAL BRANDING UMKM BUDIDAYA JAMUR RAFLESIA BENGKULU. AJPKM [Internet]. 2026May31 [cited 2026Jun.16];10(1):489-95. Available from: https://jurnal-lp2m.umnaw.ac.id/index.php/AJPKM/article/view/6647